Food
Breakfast
Welcome to our all-inclusive surf camp, where we believe that great food is essential to smooth progress in surfing. Every day we provide our guests with three delicious meals, ensuring that you have the energy to enjoy two surf sessions, yoga class and bunch of other activities in the camp schedule. From 7am to 8am we serve a la carte breakfast, featuring a variety of options from different styles of eggs, including our signature middle-east flavored shakshuka, to overnight oats, smoothie bowl and pancakes.
Add to your breakky cappuccino or latte (we got soy and oat milk) made from coffee beans grown in Sulawesi island and our in-house made granola bars or chocolate cookies (those are truly amazing!) to complete the morning ritual.
Lunch and dinner
For lunch and dinner, you can enjoy a buffet that offers a wide selection of healthy and fulfilling options. Every day our kitchen crew preparing a different set of 5-6 dishes that showcase one of the world’s cuisines (Japanese, Mexican, Thai and Middle East, just to name a few) or traditional styles of Indonesian archipelago, while also offering nutritious choices to fuel your daily surfing routine.
From fresh salads and grilled vegetables to flavorful proteins and grains, each dish is thoughtfully prepared using seasonal and local produce. If you have any food allergies or dietary restrictions please inform us at the time of the booking or during check-in, this will give chef enough time to prepare extra dishes. At Surf Camp Lombok, we aim to create a culinary experience that complements physical activities like surf and skate, so you can focus on riding and delight in the island life.
Lombok barbecue night
As unforgettable surf camp experience comes to a close, join us for a special Lombok-style barbecue! On the last evening, we invite all our guests to celebration of local Sasak cuisine, featuring perfectly grilled fish and vegetables, sate skewers and gado-gado, a traditional Indonesian salad drizzled with rich peanut sauce. To elevate the meal, our chefs will prepare traditional sambal, a spicy condiment that adds a burst of flavor and heat to the dishes. This barbecue not only offers a delightful dishes but also brings everyone together to share stories and celebrate the bonds formed during last weeks of surf adventures. Grab a drink or two from the bar, whether you prefer a classic mojito, a fruity piña colada, or something uniquely crafted, to enjoy it surrounded by new friends and breathtaking beauty of nature.
